Thursday, 13 February 2020 | 07:29 AM

Thursday, 13 February 2020 | 07:29 AM

Speaking of vegetarians, yesterday I hate a super-tasty hamburger.

I put mustard spread on the top half bread, ketchup on the lower one, caramelised onions, and a good Italian smoked cheese I had on top of my patty, melted.

Oh by the way, my burger was rare – cow must still be bellowing, I say – and I cooked with BBQ sauce.

Eating it was pure pleasure. Shitting it is a scourge.

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